We are constantly training our producers In colaboration with IDH-The Sustainable Trade Initiative, Nespresso and our sustainability team, we coordinate more than 12 trainings about the maintenance of a coffee depulper. These workshops were addressed to coffee farmers from 7 localities of the Huila Department. The intention of [...]

Micro Lots Cherry picking. We proudly present you our specialty coffees.  AVAILABILITY Seasonal VARIETIES Caturra, Castillo, Colombia, Geisha TRACEABILITY To a specific plot of a farm QUANTITY Small Our micro [...]

Estate Coffees Cherry picking. We proudly present you our specialty coffees.  AVAILABILITY Seasonal VARIETIES Caturra, Castillo, Colombia TRACEABILITY To the farm gate QUANTITY Small to medium Over the years, we [...]